Picture This: The Largest Cruise Ship Ever to Transit the Panama Canal
As you can see, it was a tight fit when the newest mega-ship at sea arrived at one of the man-made wonders of the world in an iconic photo-op for the modern age of cruise travel. On her inaugural sailing from the shipyard where she was built in Germany, towards her homeport of Seattle, the Norwegian Bliss became the largest passenger ship ever to transit the Panama Canal. The nearly 50 mile-long and 12-hour series of locks, canals, and man-made bodies of...
Now there are Food Adventure Tours for Vegans, Too
Vegan travel can be a challenge. In some favorite destinations, a bag of nuts in your bag at all times is essential to keep hunger away while you enjoy the attractions.Epicurean vegans can be even more frustrated. Surrounded by the sights, scents of produce and flavors of the local culinary culture… and unable to enjoy it while practicing a plant-based diet. In some of the most famously foodie destinations in the world, you find yourself eating to live, not living to eat...
India 2008
NAMASTE TRIP TO INDIAIn October 2008, a unique pairing between a local travel agency, a renowned chef and restauranteur and 20 travelers resulted in a generous donation to BC Women’s Hospital & Health Centre Foundation from Carlson Wagonlit Travel Kerrisdale. The sold-out, three-week tour included visits to organic farms and spice gardens, private cooking schools, the country’s top restaurants and palaces.Namaste, the culinary tour of India organized and escorted by Jenny Karmali at Carlson Wagonlit Travel Kerrisdale raised $19,000 for...
Turkey
his Fall (Sept/Oct 2010), twenty-six travelers, including renowned Chef John Bishop of Bishop's Restaurant in Vancouver, enjoyed a unique and custom tour of Turkey combining tourist must-sees with the country's local secrets found off the beaten path. This wonderful trip also raised $11,000 for the Juvenile Diabetes Research Foundation.Tour operator, Intrepid Travel is known for being a green and grass roots tour company that specializes in showing tourists the behind the scenes and authenticity of a country in which they...
Vietnam & Cambodia 2012
March 2012 award-winning food professional Barbara-Jo McIntosh and Canadian Queen of Talk, Vicki Gabereau hosted an intimate group on a journey to discover the culinary and cultural delights of Vietnam and Cambodia. The trip took them across the countries to enjoy breathtaking landscape, delighting in local cuisine, bargaining in the village markets, and taking in the beauty, and uniqueness these countries had to offer.Benefiting Charity - The Minerva Foundation
England & Scotland 2012
his exciting tour began in Scotland's capital city, Edinburgh and ended in the largest metropolitan city, London, England.It was be full of wit and charm with celebrity hosts, Christopher Gaze- artistic director, actor and British born; and Vancouver funny-girl and favorite radio/tv personality, Vicki Gabereau.This tour was designed and guided by - INSIGHT VACATIONS "maintains an uncompromising commitment to offering the highest standards of product integrity, outstanding service and leisure experiences."
Ireland 2014
Chef John Bishop ventured back to his Irish culinary roots in September. This carefully crafted tour highlighted the very best of culinary experiences ranging from traditional pub fare to gastronomic feasts. True to John’s passion, we sourced locally produced foodstuffs and met with local farmers along the way.From the spectacular coast of Northern Ireland to the charming, cobblestoned streets in the South, this two week tour offered the best that Ireland has to offer, including stays at the majestic Ashford...
Spain & Portugal 2015
MMChef, cookbook author and acclaimed restaurateur, Chef John Bishop, led this poignant discovery of gastronomy through Spain and Portugal. Unique and luxurious accommodation in Pousadas and Paradors, fortunes of the Spanish, Portuguese and Moorish Kingdoms, astounding religious buildings and works of art...sounds fabulous!Benefiting Charity - North Shore Hospice through Lions Gate Hospital Foundatio Dear Jenny,On behalf of the patients and visitors to the North Shore Hospice, the physicians and nursing team, I extend our sincerest gratitude to you and the Journeys With...
Society Islands & Tuamotus 2015
Chef John Bishop along with famous Oceanographer & Environmentalist, Jean-Michel Cousteau hosted this amazing tour on board the luxurious m/s Paul Gauguin in February, 2015. The group visited the gracious Society Islands, including Huahine, with its stunning crystalline lagoon. Next they explored the Tuamotu Archipelago. Comprised of very low-lying atolls, none of the chain's many islets rise more than ten feet above sea level. They then visitited Rangiroa, home to the second-largest lagoon in the world. It is noted for its...
Iceland 2016
Journeys with Heart organized another fantastic trip to Iceland in June 2016. Chef John Bishop hosted this 11 day adventure journeying to the land of fire and ice. Where dark winters are offset by the summer's midnight sun. A country where insular existence has spurred a rich vibrant culture. The group spotted Puffins on Akurey Island, marveled at the dozens of waterfalls and glaciers, and swam in the Blue Lagoon. They soon got used to the bright midnight skies and...